Catering

Food Hygiene Consultancy

The MBHS Food Hygiene department will help your catering business to attain the required level of good hygiene practices in line with the new Food Hygiene (England) Regulations 2006. No longer will you need to fear a surprise visit from you local EHO! We will make sure that you have everything in place to run your catering business with the confidence that you, your staff and your valued customers are not at risk. Your food hygiene needs will be assessed and our services tailored to your needs, to make your life easier.

Health and Safety Consultancy

MBHS specialise in helping catering businesses to comply with the Health and Safety at Work Act 1974.

MBHS understand that small business owners cannot afford a full time health & safety manager nor do they have the time to get involved in detailed legislative requirements themselves. Outsourcing your hygiene and health & safety function is the only cost effective way to stay within the law and benefit from good employee relations as well as lessen the claims against accidents. Experts at MBHS have developed excellent working relationships with prestige restaurants within central London . We are now in the position to provide health & safety and hygiene services in one complete package for your piece of mind.

MBHS appreciate how pressurised catering is and are sympathetic to this industry’s unique requirements. In the first year we get involved by doing the paper work for you. Then over time by coaching staff how to do it themselves we drop into an advisory role. We are different because we are happy to get stuck in and be a member of your team when required to do so.

Project Detail

Food Hygiene Services/Health and Safety Services:

  • Hygiene Audits
  • Fully Traceable HACCP
  • HACCP Monitoring Systems
  • HCCAP Team Training
  • Food Hygiene Training
  • Food Complaints Procedures
  • Fire Risk Assessment
  • Induction Training
  • Risk Assessments
  • Safety Audits