Hotels and Guest Houses

Hotels and Guest Houses

Hotels and Guest Houses

It is common amongst hotels that high standards are maintained for fire and hygiene procedures. However, there are numerous other parts of legislation that hotel management find hard to get around to. Statistics show that within the Hotel Industry there are around 1.7 million people employed, with 1600 serious accidents reported each year.

It is our experience that managers of hotels are fully stretched in their day to day tasks and duties, leaving little time to get to grips with the Food Safety Act 1990 and the Health and Safety at Work Act 1974.

We do all the work for you.

Our approach is to liaise with you to propose solutions and methods to tackle your Health and Safety issues. We pride ourselves on using a common sense approach that won’t interfere unnecessarily with your business whilst taking budgetary constraints into consideration.

MBHS become your Health and Safety Consultant for a proportion of the cost of employing your own Health and Safety Manager. Additionally we have experts in many fields and not just one; be it a need to tackle HACCP requirements or food complaints; fire training; controlling contractors; etc. we have the specialist in our team to call upon.

Contact us for more information.

Project Detail

  • Fire Risk Assessment
  • Fire Marshall Training
  • Food Hygiene Training
  • Disability Access Audits
  • Control of Contractors
  • Manual Handling Training
  • HACCP Compliance
  • All Risk Assessments
  • Portable Appliance Testing
  • Lone Working Risk Assessment